Restaurant Manager: Hands-On Leader, Flexible Scheduling

Ontario Trillium Foundation; Kennewick (WA); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Flexible Scheduling

Employee Discounts

Paid Time Off

Job summary

Ontario Trillium Foundation in Kennewick, WA seeks a hands-on Restaurant Manager to lead day-to-day operations and ensure exceptional guest experiences. You will interview, hire, train, and supervise staff while upholding food safety, sanitation, and brand standards.

The role requires availability to work nights and weekends and active participation in all location tasks. The position offers a full-time schedule with benefits and opportunities to contribute to ongoing improvements.

Qualifications

• Prior leadership experience in hospitality is preferred, but other experience will be considered.

Responsibilities

• Oversee hands-on day-to-day restaurant operations.
• Interview, hire, train and supervise staff to meet brand standards.
• Ensure food safety, sanitation and hygiene compliance.
• Control expenses relative to goals and maintain compliance with laws.

Skills

Leadership experience

Job description

Ontario Trillium Foundation in Kennewick, WA seeks a hands-on Restaurant Manager to lead day-to-day operations and ensure exceptional guest experiences. You will interview, hire, train, and supervise staff while upholding food safety, sanitation, and brand standards.

The role requires availability to work nights and weekends and active participation in all location tasks. The position offers a full-time schedule with benefits and opportunities to contribute to ongoing improvements.