Restaurant Manager: Guest Experience & Team Growth

Subway - 12135-0; Fort Smith (AR); On-site; USD 40,000 - 50,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship Opportunities

University course credits

Hands on career experience in a food-­

Job summary

Subway - 12135-0 in Fort Smith, AR is seeking a Manager to lead restaurant operations. You will oversee guest experience, ensure quality food preparation, maintain cleanliness and safety, manage inventory and money controls, and coordinate local marketing and community outreach.

Recruiting and staff development are key responsibilities. Daily tasks include monitoring safety protocols, maintaining business records, analyzing them to drive sales, and identifying prospective guests to promote the

Qualifications

• Must communicate effectively with team members at all levels.
• Experience supervising and training staff.
• Strong focus on guest experience and safety compliance.
• Ability to monitor and manage restaurant operations and records.

Responsibilities

• Provide an excellent guest experience and ensure great food is prepared and served.
• Keep restaurant clean, functional and safe.
• Manage inventory and money control systems.
• Recruit staff and maintain safety and security standards.
• Coordinate local marketing initiatives and community outreach.
• Plan events and promotions and contact prospective guests to boost sales.

Skills

Communication skills

Team leadership

Staff training

Customer service

Education

High school diploma or equivalent

College degree preferred

Job description

Subway - 12135-0 in Fort Smith, AR is seeking a Manager to lead restaurant operations. You will oversee guest experience, ensure quality food preparation, maintain cleanliness and safety, manage inventory and money controls, and coordinate local marketing and community outreach.

Recruiting and staff development are key responsibilities. Daily tasks include monitoring safety protocols, maintaining business records, analyzing them to drive sales, and identifying prospective guests to promote the