Restaurant Manager: Grow Leaders & Drive Service

Dunkin' Donuts

North Fort Myers (FL)

On-site

USD 56,000 - 72,000

Full time

2 days ago
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Benefits offered by this job

Healthcare benefits
401(k) with company matching
Paid time off
Employee discounts
Recognition programs
SNHU tuition discount for family

Job summary

DUNKIN' / QUALITY BRAND GROUP is seeking a Restaurant Manager who loves leading people, building connections, and turning a busy restaurant into a team that shines. You will champion our RAISE culture, deliver excellent hospitality, and lead a restaurant your team and community are proud to call their own.

You’ll recruit, coach, and grow Team Members and Shift Leaders into future General Managers, providing hands-on training and feedback with leadership support as you build your team and your

Qualifications

  • Required QSR experience with a strong focus on speed of service and drive-thru performance.
  • 1-3 years of restaurant management experience with strong leadership, communication, and organizational skills.
  • Hands-on approach and a commitment to developing Team Members and Shift Leaders into future General Managers.
  • Passion for hospitality, community networking, and building lasting relationships.
  • Availability to work flexible hours, including weekends and holidays.

Responsibilities

  • Own speed of service and coach a fast, friendly drive-thru team.
  • Lead daily operations: scheduling, inventory, cash handling, food safety, sanitation, and brand standards.
  • Grow sales and profitability through smart cost control and local marketing.
  • Create a positive, inclusive workplace where colleagues feel valued and want to grow.

Skills

Leadership
Communication
Organizational skills
Drive-thru management
Speed of service

Job description

DUNKIN' / QUALITY BRAND GROUP is seeking a Restaurant Manager who loves leading people, building connections, and turning a busy restaurant into a team that shines. You will champion our RAISE culture, deliver excellent hospitality, and lead a restaurant your team and community are proud to call their own.

You’ll recruit, coach, and grow Team Members and Shift Leaders into future General Managers, providing hands-on training and feedback with leadership support as you build your team and your

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