Restaurant Manager - Franchise

Denny's; Greenwood (LA); On-site; USD 35,000 - 36,000; Full time

Job summary

Denny's in Greenwood, Louisiana, is seeking a Restaurant Manager to ensure the restaurant runs smoothly. Key responsibilities include staffing, maintaining efficiency, and ensuring all regulations are adhered to.

The ideal candidate will create an enjoyable atmosphere for patrons and employees alike. This position offers a minimum salary of $35,000 and a maximum of $36,000 annually.

Responsibilities

• Ensure the restaurant is fully and appropriately staffed at all times.
• Maintain operational excellence so the restaurant runs efficiently and effectively.
• Ensure that all laws, regulations, and guidelines are followed.
• Create a restaurant atmosphere that both patrons and employees enjoy.

Job description

Overview

This position is with an independently owned and operated franchisee and is a Restaurant Manager role responsible for ensuring the restaurant runs smoothly.

Responsibilities

• Ensure the restaurant is fully and appropriately staffed at all times.
• Maintain operational excellence so the restaurant runs efficiently and effectively.
• Ensure that all laws, regulations, and guidelines are followed.
• Create a restaurant atmosphere that both patrons and employees enjoy.

Compensation

Minimum: $35,000.00 annually
Maximum: $36,000.00 annually

EEO Statement

Our brands are committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, criminal background, or any other characteristic protected by Federal, State, or local law.