Restaurant Manager - Franchise

Denny's; Branson (MO); On-site; USD 45,000 - 65,000; Full time

Job summary

Denny's is hiring a Restaurant Manager in Branson, Missouri. The role involves ensuring the restaurant runs smoothly, efficiently, and effectively while maintaining compliance with laws and providing a positive atmosphere for both patrons and employees.

The Restaurant Manager will be responsible for staffing, operational excellence, and creating an enjoyable dining environment. Candidates should be committed to operational standards and team management.

Responsibilities

• Ensuring that the restaurant is fully and appropriately staffed at all times.
• Maintaining operational excellence so the restaurant is running efficiently and effectively.
• Ensuring that all laws, regulations, and guidelines are followed.
• Creating a restaurant atmosphere that both patrons and employees enjoy.

Job description

As a Restaurant Manager, you will be responsible for making sure the restaurant runs smoothly.

Responsibilities

• Ensuring that the restaurant is fully and appropriately staffed at all times.
• Maintaining operational excellence so the restaurant is running efficiently and effectively.
• Ensuring that all laws, regulations, and guidelines are followed.
• Creating a restaurant atmosphere that both patrons and employees enjoy.

Our brands are committed to providing equal employment opportunity for all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, criminal background, or any other characteristic protected by Federal, State, or local law.