Restaurant Manager (Assistant) - Growth & Team Leadership

Boddie Noell Enterprises Inc.; Henderson, Northern (NC, KY); Hybrid; USD 45,000 - 60,000; Full time

Benefits offered by this job

Paid Training

401K

Vacation, Sick, Holiday & Bereavement

Discounted Meals

Medical, Dental, Vision & Life Ins.

Bonus Program

Weekly pay

Job summary

Boddie-Noell Enterprises, Inc. is hiring a Restaurant Manager for Henderson, NC. You will oversee operations, supervise staff, ensure quality, service, cleanliness and profitability. The role requires leadership and hands-on management to motivate crew and meet company standards.

You will interview, hire, train, and schedule staff while controlling labor costs and inventory. Join a supportive team with growth opportunities and comprehensive benefits.

Qualifications

• Must be 18 years or older.
• Minimum 2 years of management experience.
• Ability to lead, train and motivate staff.

Responsibilities

• Interview and hire staff based on company standards.
• Schedule staff and manage labor costs to standards.
• Train and develop crew and provide coaching as needed.
• Maintain inventory and cash controls; ensure safety and cleanliness.
• Communicate with management and crew to maintain operations.

Skills

Management experience

Leadership

Customer service

Communication

Staff training

Education

High school diploma or GED

Job description

Boddie-Noell Enterprises, Inc. is hiring a Restaurant Manager for Henderson, NC. You will oversee operations, supervise staff, ensure quality, service, cleanliness and profitability. The role requires leadership and hands-on management to motivate crew and meet company standards.

You will interview, hire, train, and schedule staff while controlling labor costs and inventory. Join a supportive team with growth opportunities and comprehensive benefits.