Restaurant Manager (52098)

Velvet Taco; Nashville (TN); On-site; USD 60,000 - 70,000; Full time

Benefits offered by this job

Performance bonus

Competitive salary

5-day work week

Medical benefits

Dental benefits

Vision benefits

HSA

FSA

Parking benefits

EAP program

Promotion within

Job summary

Velvet Taco is seeking a Talented Restaurant Manager with hospitality and scratch kitchen experience to join our team in East Nashville. You will help oversee daily operations, ensure high food quality and cleanliness, and support staff training with a focus on a 5-star guest experience.

The role offers a base salary range of $60,000–$70,000 with up to 10% quarterly bonus potential, plus a comprehensive benefits package and opportunities for internal promotion and career development.

Qualifications

• Must be over 21 years of age.
• At least 3 years of recent full-service or fast-casual restaurant, hospitality, or food service experience.
• Food Handlers Certification / Alcoholic Beverage Servers Certification (TABC/BASSET).
• Understanding of food and equipment safety and sanitation regulations.
• Strong sense of urgency and ability to work in a fast-paced, high-volume environment.
• Results driven and team oriented.

Responsibilities

• Supports the management team where everyone assists in overseeing the daily operations of your assigned restaurant.
• Ensures effective restaurant operations, resulting in consistent high food quality and cleanliness standards.
• Supports team members in training, development and recognition driven by an employer of choice mentality.
• Promotes and supports a 5-star guest experience.

Skills

Over 21

3+ years experience

Food Handlers Cert

Alcohol beverage cert

Food safety knowledge

Urgency

Team oriented

Job description

Job Details

Job Location: EAST NASHVILLE - NASHVILLE, TN 37206
Position Type: Full Time
Salary Range: $60,000.00 - $70,000.00 Base+Commission/year
Job Shift: Any

$60K - $70K + up to 10% bonus potential paid quarterly

Job Title

Talented Restaurant Manager with Hospitality and Scratch Kitchen Experience to Join Our Tribe and Taste the World!

Benefits

• Up to 10% of base salary performance bonus paid quarterly
• Competitive Salary
• 5-Day Work Week *Rotating Schedule*
• Medical, Dental and Vision Benefits after 30 days
• Flexible Spending Accounts (FSA)
• Health Savings Accounts (HSA)
• Company Paid Vision and Dental
• Time Off Benefits
• Commuter & Parking Benefits
• Employee Assistance Program - Stand Together Fund
• Commitment to Promote from Within (50% Internal Promotion Rate)
• Leadership and Career Development Opportunities & Programs
• Company Paid STD, LTD and Life Insurance
• 401(K) Plan
• Casual Work Attire
• Free TACOS!
• Oh, and if you're inclined to get a Velvet Taco tattoo, our CEO will pay for it

Principal Duties

• Supports the management team where everyone assists in overseeing the daily operations of your assigned restaurant.
• Ensures effective restaurant operations, resulting in consistent high food quality and cleanliness standards.
• Supports team members in training, development and recognition driven by an employer of choice mentality.
• Promotes and supports a 5-star guest experience.

Additional Requirements

• Must be over 21 years of age
• At least 3 years of recent full-service or fast-casual restaurant, hospitality, or food service experience
• Food Handlers Certification / Alcoholic Beverage Servers Certification (TABC/BASSET)
• Understanding of food and equipment safety and sanitation regulations
• Strong sense of urgency and ability to work in a fast-paced, high-volume environment
• Results driven and team oriented

At Velvet Taco, we celebrate individuality! We are an equal opportunity employer and try to select and retain the best Team Members and Managers based on their job-related qualifications regardless of race, color, creed, sex, religion, national origin, age, sexual orientation, gender identity or medical condition.