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Restaurant Manager

Hyatt Regency Tulsa

Tulsa (OK)

On-site

USD 60,000 - 65,000

Full time

24 days ago

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Job summary

A leading hospitality company is seeking a Restaurant Manager in Tulsa, OK. The ideal candidate will lead service, drive revenue, and maintain high hospitality standards. This role requires strong leadership skills and a passion for food and beverage. Join a team that values connection and teamwork.

Qualifications

  • 1-2 years of full-service restaurant management experience.
  • Flexibility in working hours and willingness to cover shifts.

Responsibilities

  • Supervise day-to-day activities in food and beverage outlets.
  • Create programs that drive revenue through guest patronage.
  • Aid in financial budgeting operations.

Skills

Leadership
Hospitality
Multi-tasking
Organization

Job description

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This range is provided by Hyatt Regency Tulsa. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$60,000.00/yr - $65,000.00/yr

The ideal candidate has a passion for food and beverage, a genuine ability to connect with guests and staff alike, and embodies the core value of 'TEAM' in the restaurant. As a natural leader, you will be responsible for maintaining the highest levels of hospitality while leading service on the floor.

Note: Relocation costs are not included in the compensation package.

Responsibilities
  1. Supervise day-to-day activities and assist in food and beverage outlets.
  2. Create innovative programs and promotions that drive revenue through increased guest patronage.
  3. Aid in financial budgeting operations to maximize profitability.
Qualifications
  1. At least 1-2 years of full-service restaurant management experience.
  2. Flexibility in working hours and willingness to cover shifts as needed.
  3. Ability to multi-task, organize, and prioritize work effectively.
Additional Details
  • Seniority level: Mid-Senior level
  • Employment type: Full-time
  • Job functions: Management, Customer Service, Administrative
  • Industries: Hospitality, Restaurants, Food and Beverage Services

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