Restaurant Manager

Goshi Pizza; Naperville (IL); On-site; USD 50,000 - 70,000; Full time

Job summary

Goshi Pizza is seeking a dedicated Restaurant Manager to oversee the daily operations at their Naperville location. The ideal candidate will bring strong leadership skills, a commitment to customer satisfaction, and experience in food and beverage management. Join a vibrant team and help deliver exceptional dining experiences!

Qualifications

• Experience in Food & Beverage management essential.
• Strong leadership and decision-making abilities required.
• Ability to manage staff and maintain high customer satisfaction.

Responsibilities

• Oversee day-to-day operations of the restaurant.
• Ensure customer satisfaction and manage staff training.
• Maintain food and beverage quality and service.

Skills

Customer Satisfaction

Communication

Leadership

Decision-Making

Organizational skills

Time-Management

Fast-Paced Environment

Education

Food Safety Certification

Job description

Sarpino's USA offers the highest-quality traditional and gourmet pizzas, a variety of authentic pastas, succulent chicken wings, salads, cheese bread, garlic bread, desserts, and beverages. Our pizzas are made from authentic ingredients with cheeses made from 100% real mozzarella and edam. We use fresh packed sauces, high-quality meats, and garden-fresh vegetable toppings.

Role Description

This is a full-time on-site role for a Restaurant Manager located in Naperville, IL. The Restaurant Manager will oversee the day-to-day operations of the restaurant, ensure customer satisfaction, manage staff hiring and training, maintain communication with team members, and oversee food and beverage quality and service.

Qualifications

• Customer Satisfaction and Customer Service skills
• Hiring and Communication skills
• Experience in Food & Beverage management
• Strong leadership and decision-making abilities
• Excellent organizational and time-management skills
• Ability to work in a fast-paced environment
• Prior experience in restaurant management roles
• Food Safety Certification is a plus

Seniority level

• Mid-Senior level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants

This job posting is active and accepting applications.