Naperville Restaurant Manager - Chili's

Chili's Jobs; Naperville (IL); On-site; USD 50,000 - 70,000; Full time

Job summary

Chili's is seeking a passionate and dependable Manager for our Naperville location. The successful candidate will lead shifts, foster team growth, and ensure a fun and engaging guest experience while driving business results. Join us in creating a vibrant atmosphere where every guest feels welcomed and valued.

Qualifications

• Dependable team player.
• Prefers to work in a fast-paced environment.
• Great multitasking skills.

Responsibilities

• Ensure a great Guest experience.
• Lead with heart and mind.
• Hire, train, retain, and develop Team Members.

Skills

Team Player

Multitasking

Dependability

Job description

Role Overview

Chili's Managers are wired for hospitality! We're in the people business. Our most successful Managers are passionate about connecting with Team Members and Guests. We foster a win-together atmosphere that rewards teamwork, and a willingness to go above and beyond is always recognized and celebrated.

Chili's has been known for our culture of fun for decades. We take our jobs seriously but not ourselves. Our Managers aim for top business results while also having fun. They lead high-energy shifts, exceed Guest expectations, and ensure financial responsibilities are met. Managers are the critical link to making it all happen.

Responsibilities

• Ensure a great Guest experience
• Model and hold Team Members accountable to operational and quality standards
• Identify root causes of issues, be self-reflective, and hold yourself accountable, showing vulnerability and transparency
• Foster open communication between Team Members and Management
• Influence Team Member behaviors by championing change and restaurant initiatives
• Lead with heart and mind
• Drive business results using Chili's systems to control costs
• Follow operational systems, such as the Manager Timeline, and perform quality Line Checks
• Hire, train, retain, and develop Team Members for larger roles
• Drive Guest engagement within the restaurant and develop community relationships
• Understand and practice safe food handling procedures
• Communicate and embody Chili's culture and beliefs: Every Guest Counts, Food Perfection, Be Accountable, Play Restaurant

About Us

Chili's was founded in Dallas, Texas in 1975. We are known for Big Mouth burgers, house smoked ribs, fajitas, and hand-shaken margaritas. With a legacy rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.

About You

• Dependable team player
• Prefers to work in a fast-paced environment
• Great multitasking skills