Restaurant Manager

Andreoni Recruiting Consultants; Methuen, Boston (MA, MA); On-site; USD 45,000 - 70,000; Full time

Job summary

An exciting opportunity awaits a talented restaurant manager at a fantastic growing brand in Methuen, MA! This role offers a fun and fast-paced environment where you will lead a dedicated team, ensuring exceptional food quality and service. With a focus on personal growth and development, you will set goals and inspire your team to achieve financial success. Enjoy a company culture that values its people and provides comprehensive benefits, including health insurance and a matching 401k. If you're passionate about the hospitality industry and eager to make a difference, this position is perfect for you!

Benefits

Health Insurance

Dental Insurance

Vision Insurance

PTO

Matching 401k

Competitive Pay

Bonus Plan

Qualifications

• 2+ years in restaurant management or related hospitality experience.
• Strong leadership and communication skills are essential.

Responsibilities

• Lead and develop a high-performing restaurant team.
• Achieve financial goals while maintaining food quality and service.

Skills

Restaurant Management

Leadership

Communication

Organizational Skills

Sales Increase

Job description

We are searching for a talented restaurant manager for Methuen, MA! Fantastic growing brand, training is out of state.

Job Description of Restaurant Manager:

• Takes responsibility for growth & development by setting goals and leading his/her team.
• Seeks out knowledge without direction and has an entrepreneurial spirit.
• Maintains great energy and a positive image for guests and staff.
• Role model of standards and behaviors consistent with the company's values and culture.
• Identifies and develops talent proactively to formulate a strong team of top performers.
• Achieves financial goals for the assigned area without compromising food, quality, and service.
• Supports and works well with all members of the restaurant team.
• Ability to adapt and succeed in a fast-paced environment
• Ensures safety and security standards are adhered to.

Qualifications of Restaurant Manager:

• 2+ years of current Restaurant Management or other related hospitality experience.
• Great attitude, enthusiasm, and passion for the hospitality industry and people.
• Ability to adapt and succeed in a fast-paced environment.
• Strong leadership, communication, and organizational skills.
• Hands-on approach with hiring, training, and developing people.
• Ability to increase sales and build rapport in the community.
• Maintains high levels of food quality, hygiene, and restaurant standards.

Restaurant Manager Receives:

• Fun & Fast-Paced Environment.
• Company Culture that Cares about Food Quality and People.
• Health, Dental & Vision Insurance.
• PTO
• Matching 401k
• Competitive Pay & Bonus Plan.