Restaurant Manager

Saltgrass Steak House; Longview (TX); Vor Ort; USD 75.000 - 85.000; Vollzeit

Benefits dieser Stelle

Training program

Career development

Employee discounts on dining

Health benefit plans

Dental, vision, life, STD, 401(k)

Paid time off

Monthly bonus potential

Zusammenfassung

Saltgrass Steak House in Longview, Texas, is seeking a seasoned restaurant manager to lead a high-volume, full-service operation. You will drive guest satisfaction with a Do Whatever It Takes attitude, coach staff, and oversee cost control and labor planning.

The role requires leadership in front-of-house operations, strong financial acumen, and a stable work history. Saltgrass offers extensive training, career growth, generous discounts, and comprehensive benefits.

Qualifikationen

• Minimum 2+ years of full-service, high-volume restaurant management experience.
• Extensive front-of-house knowledge and strong financial acumen.
• Excellent interpersonal and conflict-resolution skills.
• Stable, progressive work history with strong work ethic.

Aufgaben

• Lead by example to achieve guest satisfaction with a Do Whatever It Takes attitude.
• Motivate staff to ensure cost control and effective labor management.
• Inspect the establishment to enforce health, safety, and liquor regulations.
• Maintain accurate daily sales summaries, petty cash, and payroll records.

Kenntnisse

Leadership

Interpersonal skills

Finance knowledge

Jobbeschreibung

Overview

At Saltgrass, we honor the legends while making a little history of our own. That means great steaks, warm Texas hospitality, and a team that knows how to have fun while delivering the real deal.

Overview

At Saltgrass, we honor the legends while making a little history of our own. That means great steaks, warm Texas hospitality, and a team that knows how to have fun while delivering the real deal.

As part of the Landry's family — a powerhouse of restaurants, hotels, entertainment destinations, and the iconic Golden Nugget casinos — you’ll join a company with endless opportunities to grow, explore, and shine.

If you’re ready to bring some Texas pride to the table, you’ll feel right at home here.

Benefits

• Extensive and well-rounded training program
• Continued career development and growth opportunities
• Generous employee discounts on dining, retail, amusements, and hotels
• Multiple health benefit plans to suit your needs
• Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k)
• Paid time off
• Monthly discretionary bonus potential

Responsibilities

• Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style
• Utilizes leadership skills and motivates employees to ensure cost control and labor management
• Inspects establishment and observes workers and guests to ensure compliance with occupational, health, and safety standards and liquor regulations
• Ensures paperwork accuracy such as daily sales summary reports, petty cash reimbursement forms, and payroll records

Qualifications

• At least 2+ years of full-service, high-volume restaurant management experience
• Extensive front of house knowledge; Advanced knowledge of financial aspects
• Strong interpersonal and conflict resolution skills
• Stable and progressive work history; Strong work ethic

EOE

Pay Range

USD $75,000.00 - USD $85,000.00 /Yr.