Restaurant Manager

Park Hyatt Aviara; Denver (CO); Vor Ort; USD 65.000 - 80.000; Vollzeit

Benefits dieser Stelle

Medical

Dental

Vision

401-K

Room discounts

Free meals

Zusammenfassung

Hyatt Regency Denver Tech Center is a 4‑Star Full Service hotel with 451 rooms and 30,000 sq ft of conference space. The Finance department is hiring in a high-energy hospitality environment, offering medical, dental, vision, 401(k), room discounts, and free meals among other benefits.

The role focuses on leading F&B outlets, directing staff, payroll and budgets, and coordinating with other departments to deliver exceptional guest service while maintaining Hyatt standards and health regulations.

Qualifikationen

• F&B management experience
• Service-oriented style with professional presentations skills
• Proven leadership skills
• Hotel/Hospitality degree an asset
• Clear concise written and verbal communication skills
• Must be proficient in Microsoft Word and Excel

Aufgaben

• Support the Director in leading F&B Outlets including In Room Dining, Restaurant, and Coffee Shop operations
• Direct and oversee the development of employees
• Hire, train, empower, coach, and conduct performance and salary reviews
• Direct payroll, reports, forecasts, inventory, and budget for outlet operations
• Coordinate outlet operations with other hotel departments to ensure efficient guest service
• Resolve customer complaints to maintain high guest satisfaction
• Implement procedures to increase guest and employee satisfaction
• Maintain Hyatt standards of service and perform daily health/compliance walks

Kenntnisse

Leadership

Customer service

Communication

Microsoft Word

Excel

Organizational skills

Ausbildung

Hotel/Hospitality degree (asset)

Tools

Microsoft Word

Excel

Jobbeschreibung

Close Inclusive Collection Job Postings Notification

Compensation: $65,000 to $80,000 per year

Summary

The Hyatt Regency Denver Tech Center is a 4-Star Full Service 451-room Hotel with 30,000 square feet of conference space, and we are currently recruiting dynamite individuals in our Finance department. We are conveniently located within the Hampden South neighborhood @ I-25 and 225 in the tech center. Benefits include Medical, Dental, Vision, Life Insurance, 401-K, Room discounts, Free Meals, Free Parking, and a great working environment.

You are passionate about Food & Beverage, we are passionate about delivering an exceptional experience to our guests and colleagues, and providing you with an environment to thrive! We welcome you to bring your knowledge and experience in hospitality leadership, and allow us to continue to grow and develop with you in your career!
Duties Include:

• Support the Director in leading the Food & Beverage Outlets including In Room Dining, Restaurant, and Coffee Shop operations
  
• Direct and oversee the development of employees
  
• Hire, train, empower, coach, and counsel, performance and salary reviews
  
• Direct the implementation of the payroll, reports, forecasts, inventory, and budget for outlet operations
  
• Coordinate outlet operations with other hotel departments to ensure efficient guest service
  
• Resolve customer complaints as appropriate to maintain a high level of customer satisfaction and quality
  
• Implement procedures to increase guest and employee satisfaction
  
• Exercise quality control for both food and beverage
  
• Maintain Hyatt standards of service and ensure their implementation
  
• Perform daily walk-throughs to ensure full compliance with Department of Health regulations and Hyatt Corporate standards
  At Hyatt, we believe our guests select Hyatt because of our caring and attentive colleagues who are focused on providing efficient service and meaningful experiences. Our colleagues select us because we provide amazing opportunities, growth and development, a caring and inclusive culture, and fantastic benefits like
• Medical, Dental, and Vision insurance, life insurance, and short-term disability available
• Retirement savings plans with employer contributions
• Discounted & complimentary lodging accommodations at Hyatt worldwide
• Discounted RTD passes
• Daily Complimentary meal in our employee cafeteria
• Excellent training and professional development
• Opportunities to work around the world with Hyatt Hotels and Resorts and so much more!
  
• Demonstrated ability to effectively interact with people
• F&B management experience
• Service-oriented style with professional presentations skills
• Proven leadership skills
• Hotel/Hospitality degree an asset
• Must possess the following strengths: high energy, entrepreneurial spirit, motivational leader, proven track record in high volume concept, effective communicator, effective in providing exceptional customer service and ability to improve the bottom line
• Clear concise written and verbal communication skills
• Must be proficient in Microsoft Word and Excel
• Must have excellent organizational, interpersonal and administrative skills
• Experience in implementing new food & beverage concepts

Benefits include:

• Medical
• Vision
• Paid Sick Time up to 48 hours annually
• Paid Vacation
• Paid Holidays
• Birthday Pay
• Life Insurance
• Room discounts
• Free Hot Meals per shift/Unlimited coffee, tea & soft drinks
• Restaurant/Coffee Shop Discount
• Free Covered Parking
• Flexible Schedules
• Fast Paced work environment
• Recognition & Rewards

Hyatt Regency DTC does not discriminate on the basis of race, color, religion, national origin, sex, age, disability, genetic information, or any other status protected by law or regulation. It is the intention that all qualified applicants are given equal opportunity and that selection decisions be based on job-related factors.

This position is at a location where Hyatt is not the employer. The employer of individuals working at this hotel may be a third-party management company that is responsible for all employment benefits and obligations at this location.

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