Restaurant Leadership Trainee: Build High-Impact Teams

my7elevenhr; Davison (MI); Sur place; USD 42 000 - 56 000; Plein temps

Résumé du poste

7-Eleven seeks an emergent leader to oversee in-store Quick Serve Restaurant operations, driving fresh food service, safety, and exceptional customer experiences. You will manage inventory, lead recruiting, coach staff, and ensure on-time delivery of high-quality offerings.

Applicants should have a high school diploma or GED with 1+ year in food service leadership, and possess required food-handling certification.

Qualifications

• High school diploma or GED with 1+ year of food service, QSR, or casual fast food prep leadership experience.
• Successfully obtain and maintain locally required safe food handling certification.
• Strong leadership abilities with a proven track record of developing team members and delivering exceptional customer service.
• Business mindset with the ability to leverage P&L statements and restaurant reports to identify opportunities and drive positive change.
• Excellent communication skills—both written and verbal—with the confidence to engage customers, coach employees, and partner with vendors.
• Proficiency with Microsoft Office products and point-of-sale systems.

Responsabilités

• Lead daily fresh food service operations while ensuring compliance with health standards, company policies, and safety regulations to create an exceptional customer experience.
• Drive sales growth and profitability by managing food programs, analyzing financial data, controlling costs, and implementing innovative merchandising strategies.
• Own inventory management and vendor relationships, ensuring 100% in-stock efficiency on top-selling items and accurate order fulfillment.
• Build and develop a top-performing team through strategic recruiting, hands-on coaching, and creating a culture where team members excel and feel recognized.
• Oversee food preparation, quality standards, and equipment maintenance to deliver consistent excellence in every customer interaction.
• Create and manage work schedules, provide coverage as needed, and respond swiftly to any safety incidents or operational challenges.

Connaissances

Leadership

Customer service

Communication

Formation

High school diploma or GED

Outils

POS systems

Microsoft Office

Description du poste

7-Eleven seeks an emergent leader to oversee in-store Quick Serve Restaurant operations, driving fresh food service, safety, and exceptional customer experiences. You will manage inventory, lead recruiting, coach staff, and ensure on-time delivery of high-quality offerings.

Applicants should have a high school diploma or GED with 1+ year in food service leadership, and possess required food-handling certification.