Restaurant Leadership Trainee: Build Teams & Excellence

7 Eleven; Kyle (TX); Sur place; USD 45 000 - 65 000; Plein temps

Avantages offerts par ce poste

Professional development

Team environment

Impact on operations

Résumé du poste

7-Eleven in Kyle, Texas is seeking an emerging leader to oversee daily in-store Quick Serve Restaurant operations, focusing on delivering strong guest experiences and operational excellence.

You will recruit and coach team members, manage inventory and safety compliance, and use store performance data to drive sales and improve margins. The role requires a high school diploma or GED and a track record of leadership in food service.

Qualifications

• High school diploma or GED with 1+ year of food service, QSR, or casual fast food prep leadership experience.
• Successfully obtain and maintain locally required safe food handling certification
• Strong leadership abilities with a proven track record of developing team members and delivering exceptional customer service
• Business mindset with the ability to leverage P&L statements and restaurant reports to identify opportunities and drive positive change
• Excellent communication skills—both written and verbal—with the confidence to engage customers, coach employees, and partner with vendors
• Proficiency with Microsoft Office products and point-of-sale systems

Responsabilités

• Lead daily fresh food service operations while ensuring compliance with health standards, company policies, and safety regulations to create an exceptional customer experience
• Drive sales growth and profitability by managing food programs, analyzing financial data, controlling costs, and implementing innovative merchandising strategies
• Own inventory management and vendor relationships, ensuring 100% in-stock efficiency on top-selling items and accurate order fulfillment
• Build and develop a top-performing team through strategic recruiting, hands‑on coaching, and creating a culture where team members excel and feel recognized
• Oversee food preparation, quality standards, and equipment maintenance to deliver consistent excellence in every customer interaction
• Create and manage work schedules, provide coverage as needed, and respond swiftly to any safety incidents or operational challenges

Connaissances

Food service leadership

Leadership abilities

Communication skills

P&L understanding

Formation

High school diploma or GED

Outils

POS systems

Microsoft Office

Description du poste

7-Eleven in Kyle, Texas is seeking an emerging leader to oversee daily in-store Quick Serve Restaurant operations, focusing on delivering strong guest experiences and operational excellence.

You will recruit and coach team members, manage inventory and safety compliance, and use store performance data to drive sales and improve margins. The role requires a high school diploma or GED and a track record of leadership in food service.