Restaurant Leadership Manager: Lead Ops & Guest Experience

BJ's Restaurants, Inc.; Cary (NC); On-site; USD 65,000 - 75,000; Full time

Benefits offered by this job

Health insurance

Retirement plans

Paid time off

Parental leave

Disability coverage

Free meals

Discounted meals

Career growth

Employee discounts

Team culture

Job summary

BJ’s Restaurants, Inc. is seeking a Senior Restaurant Manager in Cary, NC to lead daily operations across opening, mid-day, and closing shifts.

You will coach and develop a high-performing team, uphold BJ’s Gold Standard service, and foster a safe, high-energy culture that drives guest loyalty and restaurant success. Ideal candidates bring GM-level experience or 1+ year in full-service dining, with strong communication and problem-solving skills, and a flexible schedule including weekends and

Qualifications

• At least one year of full-service dining experience or GM-level experience.
• One year leading, coaching and motivating high-performing teams.
• Guest-first mindset with cleanliness and delivering exceptional experiences.
• Thrives in a fast-paced environment with problem-solving skills.
• Excellent communication and collaborative leadership.
• Dependable, self-motivated, and results-driven.
• Ability to work a flexible schedule, including nights, weekends, and holidays.
• Passion for creating a positive culture where team members and guests thrive.
• Flexible schedule with five 10-hour shifts totaling 50 hours per week.

Responsibilities

• Lead daily restaurant operations with a focus on execution, efficiency, and team engagement.
• Set the tone for each shift by communicating priorities, coaching teams, and driving accountability.
• Ensure a safe, well-maintained environment for guests and team members by addressing operational needs.
• Uphold company standards and regulatory requirements with consistency and integrity.
• Support the growth and development of team members through coaching, feedback, recognition, and performance management.

Skills

GM experience

Team leadership

Guest-focused

Problem solving

Communication

Flex schedule

50-hour weeks

Job description

BJ’s Restaurants, Inc. is seeking a Senior Restaurant Manager in Cary, NC to lead daily operations across opening, mid-day, and closing shifts.

You will coach and develop a high-performing team, uphold BJ’s Gold Standard service, and foster a safe, high-energy culture that drives guest loyalty and restaurant success. Ideal candidates bring GM-level experience or 1+ year in full-service dining, with strong communication and problem-solving skills, and a flexible schedule including weekends and