Restaurant Manager: Lead Teams, Grow, and Bonus Potential

BJ's Restaurants, Inc.

Taylor (MI)

On-site

USD 65,000 - 75,000

Full time

4 days ago
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Benefits offered by this job

Lucrative compensation package
Quarterly bonus potential
Daily Pay on demand
Paid vacation time
Medical/Dental/Vision/Life Insurance
401K
Relocation opportunities

Job summary

BJ’s Restaurants, Inc. is seeking an experienced Restaurant Manager to lead daily operations in a high-volume casual dining setting. You will hire, train, and supervise team members, ensuring a Gold Standard guest experience across opening, mid, and closing shifts.

Join a growth‑oriented company offering lucrative compensation, quarterly bonus potential, and a comprehensive benefits package. This on-site role supports BJ’s mission of craft beer, great food, and an engaging guest experience.

Qualifications

  • Minimum 2 years of full-service restaurant management in a high-volume setting.
  • Strong integrity, professionalism, and maturity.
  • Ability to lead in a fast-paced environment.
  • Excellent interpersonal, listening, and questioning skills.
  • Strong writing and documentation skills.

Responsibilities

  • Oversee restaurant operations during open, mid, or close shifts.
  • Hire, train, and supervise staff to ensure Gold Standard service.
  • Ensure compliance with company policies and applicable laws.
  • Manage local marketing, guest relations, and community involvement.
  • Conduct daily team briefings and safety/quality checks.
  • Lead risk review audits and implement corrective actions.

Skills

Restaurant management
Leadership
Guest service orientation
Communication
Problem-solving
Team motivation
Detail oriented
Documentation skills

Job description

BJ’s Restaurants, Inc. is seeking an experienced Restaurant Manager to lead daily operations in a high-volume casual dining setting. You will hire, train, and supervise team members, ensuring a Gold Standard guest experience across opening, mid, and closing shifts.

Join a growth‑oriented company offering lucrative compensation, quarterly bonus potential, and a comprehensive benefits package. This on-site role supports BJ’s mission of craft beer, great food, and an engaging guest experience.

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