Restaurant Leader: High-Volume Guest Experience

Stonefire Grill; Santa Clarita (CA); On-site; USD 34,440 - 37,195; Full time

Job summary

Stonefire Grill Valencia and Rattler's Bar B Que Santa Clarita is seeking a Restaurant Manager to lead daily operations, ensure guest satisfaction, manage shifts, and partner with the GM and EKMs to develop the team. This role emphasizes service excellence, accountability, and aligning with the company’s mission and standards.

The position focuses on coaching staff, maintaining health and safety standards, managing schedules, and delivering outstanding dining experiences while fostering guest

Qualifications

• 1+ years in a high-volume restaurant role.
• Strong leadership and communication skills.
• Proven ability to coach and develop team members.

Responsibilities

• Lead and manage daily shift operations to ensure guest satisfaction.
• Coach, train, and develop team members in service standards and policies.
• Ensure health, safety and sanitation standards are met consistently.
• Assist in scheduling, cost controls, and achieving sales objectives.
• Engage with guests to build relationships and uphold brand experience.

Skills

Leadership

Communication

Guest service

Team development

Job description

Stonefire Grill Valencia and Rattler's Bar B Que Santa Clarita is seeking a Restaurant Manager to lead daily operations, ensure guest satisfaction, manage shifts, and partner with the GM and EKMs to develop the team. This role emphasizes service excellence, accountability, and aligning with the company’s mission and standards.

The position focuses on coaching staff, maintaining health and safety standards, managing schedules, and delivering outstanding dining experiences while fostering guest