Restaurant Lead Cook - Davenport Hotels

Little Rock Marriott; Spokane (WA); On-site; USD 10,000 - 60,000; Full time

Job summary

A prestigious luxury hotel in Spokane is seeking a passionate Lead Cook to deliver exceptional dining experiences. The role involves leading a team, ensuring quality and creativity in food preparation, and collaborating with kitchen leadership. Join a renowned establishment that values excellence and offers comprehensive benefits.

Benefits

Multiple medical coverage options

Dental & vision insurance

24/7 Teledoc service

Free medications for maintenance

Pet insurance

Hotel discounts

Tuition reimbursement

Paid time off

401(k) match

Qualifications

• 3-5 years of experience as a lead cook in a high-volume kitchen.
• Ability to manage inventory and ingredient ordering.

Responsibilities

• Lead a team in preparing and presenting high-quality dishes.
• Collaborate with chefs to develop new menu items.

Skills

Leadership

Communication

Food Preparation

Creativity

Flexibility

Education

High school diploma or equivalent

Culinary degree or certification

Job description

Property Description

The Davenport Lusso is a prestigious luxury hotel located in downtown Spokane, WA, offering an exceptional work environment for those pursuing a rewarding career in hospitality. Joining our team means becoming part of an iconic property renowned for its opulent design, outstanding service, and historic significance. We provide diverse employment opportunities, from guest services to culinary, events, and more, fostering a prestigious and varied career path. Our culture values excellence, professionalism, and extraordinary guest experiences. Employees work in a sophisticated environment where they can showcase their skills, advance their careers, and deliver unparalleled service. Join The Davenport Lusso to be part of a legendary hotel synonymous with luxury and hospitality in Spokane.

Overview

We are seeking a passionate and experienced Lead Cook to join our team. As a Lead Cook, you will play a key role in delivering exceptional dining experiences. Your focus will be on quality, creativity, and innovation, leading a team of talented cooks in preparing and presenting visually stunning and delicious dishes. You will collaborate with our Executive Chef and Sous Chef to develop new menu items, ensure consistent quality, and manage inventory and ingredient orders. The ideal candidate will have a passion for food, strong leadership skills, and experience in a fast-paced kitchen environment. The position offers a wage of $20.00 per hour + tips.

Qualifications

• High school diploma or equivalent; culinary degree or certification preferred
• 3-5 years of experience as a lead cook or similar role in a high-volume restaurant or hotel kitchen
• Strong leadership and communication skills, with the ability to motivate and manage a team
• Proficiency in all aspects of food preparation, cooking, and presentation
• Knowledge of food safety and sanitation practices
• Ability to manage inventory and ingredient ordering
• Flexibility to work nights, weekends, and holidays

Benefits

Davidson Hospitality Group is an award-winning hospitality management company overseeing hotels, restaurants, and entertainment venues across the US. We are a trusted partner for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville. Our management style combines the personal service of a small company with the expertise of a larger organization. We offer a comprehensive benefits program to support the well-being of our team members and their families, including:

• Multiple medical coverage options
• Dental & vision insurance
• 24/7 Teledoc service
• Free medications for maintenance
• Pet insurance
• Hotel discounts
• Tuition reimbursement
• Paid time off (vacation, sick, bereavement, holidays)
• 401(k) match

Working at Davidson is more than a job—it's a calling. Join us to help redefine quality hospitality for our guests, clients, partners, and colleagues. We are an equal opportunity employer, welcoming minorities, females, veterans, individuals with disabilities, gender identities, and sexual orientations. Davidson Hospitality is a drug-free workplace; pre-employment drug testing and background checks are required. We participate in E-Verify.

Salary Range: USD $20.00 per hour