Lead Cook - Davenport Hotels

The Don CeSar; Spokane (WA); On-site; USD 10,000 - 60,000; Full time

Job summary

An iconic luxury hotel in Spokane is seeking a passionate Lead Cook to elevate our dining experiences. Join a team dedicated to culinary excellence, where creativity and leadership are valued. As a Lead Cook, you will manage a talented kitchen team, ensuring every dish meets our high standards of quality and presentation. This role offers a unique opportunity to thrive in a dynamic hospitality environment, contributing to unforgettable guest experiences. If you are ready to take your culinary career to the next level in a supportive and innovative setting, we invite you to apply.

Benefits

Medical Coverage

Dental & Vision Coverage

24/7 Teledoc Service

Pet Insurance

Hotel Discounts

Tuition Reimbursement

Paid Time Off

401(k) Match

Qualifications

• 3-5 years experience as a lead cook in a high-volume kitchen.
• Strong leadership and communication skills are essential.

Responsibilities

• Lead a team in preparing and presenting high-quality dishes.
• Collaborate with chefs to develop new menu items.

Skills

Food Preparation

Leadership

Communication

Food Safety

Inventory Management

Education

High School Diploma

Culinary Degree

Job description

Property Description

The Davenport Grand Hotel is a premier luxury hotel located in the heart of Spokane, WA, offering an exceptional work environment for those seeking a rewarding career in hospitality. Joining our team means being part of an iconic property known for its elegant design, exceptional service, and commitment to excellence. We offer a range of employment opportunities across various departments, including guest services, culinary, and events, providing a diverse and dynamic career path. Our culture values teamwork, professionalism, and delivering unparalleled guest experiences. Employees work in a sophisticated, upscale environment where they can showcase their skills, grow their careers, and contribute to delivering extraordinary service. Becoming part of The Davenport Grand Hotel team offers a unique opportunity to be involved in Spokane's thriving hospitality industry.

Overview

We are seeking a passionate and experienced Lead Cook to join our team. As a Lead Cook, you will play a crucial role in ensuring exceptional dining experiences for our guests. Your focus will be on quality, creativity, and innovation as you lead a team of talented cooks in preparing and presenting visually stunning and delicious dishes. You will collaborate closely with our Executive Chef and Sous Chef to develop new menu items, maintain consistent quality, and manage inventory and ingredient ordering. The ideal candidate will have a passion for food, strong leadership skills, and experience in a fast-paced kitchen environment.

Qualifications

1. High school diploma or equivalent; culinary degree or certification preferred
2. Minimum of 3-5 years of experience as a lead cook or similar role in a high-volume restaurant or hotel kitchen
3. Strong leadership and communication skills, with the ability to motivate and manage a team
4. Proficiency in all aspects of food preparation, cooking, and presentation
5. Knowledge of food safety and sanitation practices
6. Ability to manage inventory and ingredient ordering
7. Flexibility to work nights, weekends, and holidays

Benefits

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining, and entertainment venues across the US. We are a trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville. Our management style combines entrepreneurial spirit with a focus on personalized service, supported by the expertise of a larger organization. Our benefit program includes:

• Multiple tiers of medical coverage
• Dental & vision coverage
• 24/7 Teledoc service
• Free medications for maintenance
• Pet insurance
• Hotel discounts
• Tuition reimbursement
• Paid time off (vacation, sick, bereavement, holidays)
• 401(k) match

Working at Davidson offers a unique experience—less of a job, more of a calling. You become part of a movement to redefine quality hospitality for our guests, clients, partners, and colleagues. We are an equal opportunity employer, and Davidson Hospitality is a drug-free workplace. Pre-employment drug testing and background checks are required, and we participate in E-Verify.

Salary Range: USD $20.00 - USD $20.00 per hour