Lead Cook - Davenport Hotels

Paradise Point Resort & Spa; Spokane (WA); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a premier luxury hotel in Spokane as a Lead Cook, where your culinary creativity and leadership will shine. You will be part of an iconic property known for exceptional service and a commitment to excellence. Collaborate with talented chefs to craft visually stunning dishes and ensure guests enjoy remarkable dining experiences. This role offers a unique opportunity to grow your career in a sophisticated environment, showcasing your skills while being part of a dedicated team. If you are passionate about food and hospitality, this is the perfect place for you to thrive.

Benefits

Medical Coverage

Dental & Vision Coverage

Teledoc Service

Free Maintenance Medications

Pet Insurance

Hotel Discounts

Tuition Reimbursement

Paid Time Off

401(k) Match

Qualifications

• 3-5 years of experience in a high-volume kitchen.
• Strong leadership and communication skills.

Responsibilities

• Lead a team in preparing and presenting dishes.
• Work with chefs to develop new menu items.

Skills

Leadership

Food Preparation

Cooking

Communication

Food Safety

Education

High School Diploma

Culinary Degree

Job description

Property Description

The Davenport Grand Hotel is a premier luxury hotel located in the heart of Spokane, WA. It offers an exceptional work environment for those seeking a rewarding career in hospitality. Joining the team at The Davenport Grand Hotel means being part of an iconic property known for its elegant design, exceptional service, and commitment to excellence. The hotel provides a range of employment opportunities, including guest services, culinary, events, and more, fostering a diverse and dynamic career path. The hotel is dedicated to creating a culture that values teamwork, professionalism, and delivering unparalleled guest experiences. Employees can expect to work in a sophisticated and upscale environment, where they can showcase their skills, grow their careers, and be part of a team committed to delivering extraordinary service to guests. Joining The Davenport Grand Hotel offers a unique opportunity to be part of a renowned hotel at the forefront of Spokane's hospitality industry.

Overview

We are seeking a passionate and experienced Lead Cook to join our team! As a Lead Cook, you will play an integral role in ensuring exceptional dining experiences for our guests. Your focus will be on quality, creativity, and innovation, leading a team of talented cooks in preparing and presenting visually stunning and delicious dishes. You will work closely with our Executive Chef and Sous Chef to develop new menu items, ensure consistent quality, and manage inventory and ingredient ordering. The ideal candidate will have a passion for food, strong leadership skills, and experience in a fast-paced kitchen environment.

Qualifications

• High school diploma or equivalent; culinary degree or certification preferred
• Minimum of 3-5 years of experience as a lead cook or similar role in a high-volume restaurant or hotel kitchen
• Strong leadership and communication skills, with the ability to motivate and manage a team
• Proficient in all aspects of food preparation, cooking, and presentation
• Knowledge of food safety and sanitation practices
• Ability to manage inventory and ingredient ordering
• Flexibility to work nights, weekends, and holidays

Benefits

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining, and entertainment venues across the US. As a trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and an owners’ mentality that emphasizes personalized service, complemented by the experience and skills of a larger organization. The company’s heritage of delivering value is reflected in its comprehensive benefit program, designed to enrich the lives and well-being of team members and their families.

• Multiple tiers of medical coverage
• Dental & vision coverage
• 24/7 Teledoc service
• Free maintenance medications
• Pet insurance
• Hotel discounts
• Tuition reimbursement
• Paid time off (vacation, sick, bereavement, holidays)
• 401(k) match

Working at Davidson is more than a job—it's a calling. It’s a chance to be part of a movement redefining quality hospitality for our guests, clients, partners, and each other. We are an equal opportunity employer, and we participate in E-Verify. Davidson Hospitality is a drug-free workplace; pre-employment drug testing and background checks are required.

Salary Range: USD $20.00 per hour