Restaurant Host

Avion Hospitality; Lexington, Northern (KY, KY); Hybrid; USD 17,000 - 25,000; Full time

Job summary

Avion Hospitality in Lexington, KY is seeking a friendly Restaurant Host to welcome guests, manage seating, and support smooth front-of-house operations. You will greet guests, handle reservations and waitlists, coordinate with servers for timely seating, maintain an organized host stand, and ensure a positive dining experience in a fast-paced setting.

Ideal candidates communicate clearly, stay composed under pressure, and show a guest-first attitude, with flexibility to work evenings and

Qualifications

• Prior experience in a customer service or hospitality role preferred.
• Strong communication and interpersonal abilities.
• Ability to stay calm in a fast-paced environment.
• Willingness to work flexible hours including evenings and weekends.
• Friendly, guest-focused demeanor.

Responsibilities

• Greet guests warmly and assist with seating.
• Manage reservations and waitlists to minimize wait times.
• Provide menus and answer questions about the restaurant and menu items.
• Coordinate with serving staff for timely seating and service.
• Maintain cleanliness and organization of the host stand and waiting area.
• Handle guest inquiries courteously and resolve concerns.
• Assist with other front-of-house duties as needed.

Skills

Interpersonal skills

Communication skills

Customer service

Professional demeanor

Organizational skills

Tools

Reservation systems

POS software

Job description

Description

We are seeking a friendly and professional Restaurant Host to create a welcoming atmosphere for our guests and ensure a smooth flow of operations at our establishment. The ideal candidate will be the first point of contact for our patrons, demonstrating excellent communication skills and a positive attitude to enhance the dining experience.

Key Responsibilities:

• - Greet guests warmly upon arrival and assist with seating arrangements
• - Manage reservations and waitlists efficiently to minimize wait times
• - Provide menus and answer initial questions about the restaurant and menu items
• - Coordinate with the serving staff to ensure timely seating and service
• - Maintain cleanliness and organization of the host stand and waiting area
• - Handle guest inquiries and resolve any concerns promptly and courteously
• - Assist with other front-of-house duties as needed to support team operations

Requirements

• - Previous experience in a customer service or hospitality role preferred
• - Excellent interpersonal and communication skills
• - Ability to remain calm and professional in a fast-paced environment
• - Strong organizational skills and attention to detail
• - Ability to work flexible hours, including evenings, weekends, and holidays
• - Friendly, approachable demeanor with a focus on guest satisfaction
• - Basic knowledge of reservation systems and POS software is a plus

Join our dynamic team and be part of a vibrant restaurant culture that values teamwork, hospitality, and exceptional service. We offer opportunities for growth and development in a supportive environment dedicated to delivering memorable dining experiences.