Restaurant Host - AM Shift

Avion Hospitality; Lexington, Northern (KY, KY); Híbrido; USD 17.000 - 22.000; Jornada completa

Descripción de la vacante

Avion Hospitality in Lexington, KY seeks a friendly Restaurant Host to greet guests, manage seating and reservations, and help create a welcoming dining experience. You will coordinate with servers to ensure timely seating, answer menu questions, and maintain a tidy host stand.

This role values guest-focused service, teamwork, and the ability to work flexible hours, including evenings and weekends. Join a vibrant restaurant culture where hospitality standards are upheld and guests return for

Formación

• Excellent interpersonal and communication skills.
• Strong organizational and multitasking abilities.
• Able to remain calm and professional in a fast-paced setting.
• Hospitality or customer service experience preferred.
• Friendly, approachable, guest-focused attitude.
• Flexible hours including evenings, weekends, and holidays.
• Basic computer skills for reservation systems.

Responsabilidades

• Greet guests warmly upon arrival and assist with seating arrangements.
• Manage reservations and waitlists efficiently to optimize table turnover.
• Provide menus and answer initial questions about the restaurant and menu offerings.
• Coordinate with the serving staff to ensure timely seating and service.
• Handle guest inquiries and resolve any concerns promptly and courteously.
• Maintain cleanliness and organization of the host stand and waiting area.
• Support team members to ensure a seamless dining experience for all guests.

Conocimientos

Interpersonal communication

Customer service

Organizational skills

Multitasking

Calm under pressure

Flexibility

Herramientas

Reservation systems

Descripción del empleo

Description

Restaurant Host

We are seeking a friendly and professional Restaurant Host to create a welcoming atmosphere for our guests and ensure they have an exceptional dining experience. As the first point of contact, you will play a vital role in representing our restaurant’s hospitality standards and ensuring smooth seating and reservation management.

Key Responsibilities:

• Greet guests warmly upon arrival and assist with seating arrangements
• Manage reservations and waitlists efficiently to optimize table turnover
• Provide menus and answer initial questions about the restaurant and menu offerings
• Coordinate with the serving staff to ensure timely seating and service
• Handle guest inquiries and resolve any concerns promptly and courteously
• Maintain cleanliness and organization of the host stand and waiting area
• Support team members to ensure a seamless dining experience for all guests

Skills and Qualifications:

• Excellent interpersonal and communication skills
• Strong organizational and multitasking abilities
• Ability to remain calm and professional in a fast-paced environment
• Previous experience in hospitality or customer service preferred
• Friendly, approachable, and guest-focused attitude
• Ability to work flexible hours, including evenings, weekends, and holidays
• Basic computer skills for reservation management systems are a plus

Join our dynamic team and be part of a vibrant restaurant culture that values teamwork, hospitality, and guest satisfaction. We offer opportunities for growth and development in a supportive environment dedicated to excellence.