Restaurant GM: Lead Teams, Elevate Service, Grow Profit

KF

Rockville (MD)

On-site

USD 70,000 - 100,000

Full time

11 days ago

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Benefits offered by this job

Bonus Eligible
4 weeks’ vacation
Paid Time Off
Tuition reimbursement
Scholarship opportunities
Career advancement
Medical benefits from day 1
401k with 6% match
Health and wellness programs
Discounts on various services
Free meal each shift
KFC Foundation programs and tuition"

Job summary

KFC is seeking a Restaurant General Manager to lead a dynamic team, recruit top talent, and deliver exceptional guest experiences. You’ll coach managers, develop training plans, and build a culture aligned with our equity, inclusion and belonging values.

You’ll manage scheduling, budgets, and profitability while maintaining brand standards and driving customer satisfaction. If you excel at people development, P&L analysis, and hands-on leadership, this role is for you.

Qualifications

  • 5 years in restaurant or retail management with a strong track record in people management.
  • Proven ability to improve performance based on P&L analysis.
  • Proficient with digital tools and platforms.
  • Exceptional communication skills, including written, verbal, and interpersonal.

Responsibilities

  • Recruit, onboard, and conduct orientations for Team Members and Shift Supervisors.
  • Develop a comprehensive training plan and mentor supervisors and trainers.
  • Recognize and reward outstanding performance while fostering equity and belonging.
  • Address conflicts promptly and maintain a positive work environment.
  • Engage with customers and resolve issues to ensure a positive experience.
  • Schedule staff to optimize service, coach on brand standards, and lead rollouts.
  • Analyze financial performance, manage the budget, and maximize profitability.
  • Stay informed about competitors and enhance digital presence and loyalty programs.

Skills

People management
P&L analysis
Communication skills
Recruiting top talent
Change management

Job description

KFC is seeking a Restaurant General Manager to lead a dynamic team, recruit top talent, and deliver exceptional guest experiences. You’ll coach managers, develop training plans, and build a culture aligned with our equity, inclusion and belonging values.

You’ll manage scheduling, budgets, and profitability while maintaining brand standards and driving customer satisfaction. If you excel at people development, P&L analysis, and hands-on leadership, this role is for you.

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