Restaurant GM: Lead Teams, Elevate Guest Experience

Popeyes; Grapevine (TX); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Competitive compensation with bonus

Benefits: 401K, HSA, medical, dental,视

Paid Training

Complimentary meals on duty

Daily Pay Option

Advancement opportunities

Job summary

Popeyes in Grapevine, TX is seeking a General Manager to lead operations and deliver a memorable Guest experience.

You will coach Team Members, onboard new staff, and foster a positive restaurant culture while upholding Popeyes’ Cajun Hospitality.

Ideal candidates have 2+ years in QSR management, strong financial and people skills, and a proven ability to grow the business while delivering excellent service.

Qualifications

• 2+ years General Management experience in QSR required.
• MSc/MA in Business or relevant field preferred.
• Availability to work evenings, holidays, weekends.
• Knowledge of OSHA and EEOC regulations and employment laws.
• Proven success in financial management and people development.
• Excellent computer skills (Word and Excel).
• Strong written and verbal communication skills.
• Entrepreneurial mindset with business development and strategy know-how.
• Strong leadership and decisive decision-making abilities.
• Ability to drive growth and manage teams in a restaurant setting.
• Able to withstand the physical demands of a restaurant environment.

Responsibilities

• Lead by example to drive operational excellence and guest experience.
• Guide the restaurant and onboard new team members.
• Maintain a positive work environment and culture.
• Serve as the brand champion and inspire teams to deliver food cooked to perfection with love.

Skills

Leadership

Financial management

People development

Communication

MS Word & Excel

Entrepreneurial mindset

Strategic planning

Team leadership

Education

MSc/MA in Business or relevant field

Job description

Popeyes in Grapevine, TX is seeking a General Manager to lead operations and deliver a memorable Guest experience.

You will coach Team Members, onboard new staff, and foster a positive restaurant culture while upholding Popeyes’ Cajun Hospitality.

Ideal candidates have 2+ years in QSR management, strong financial and people skills, and a proven ability to grow the business while delivering excellent service.