Restaurant GM: Lead Teams, Elevate Guest Experience

McAlister Inc; Conroe (TX); On-site; USD 60,000 - 90,000; Full time

Benefits offered by this job

401K

HSA

Medical insurance

Dental insurance

Vision insurance

Disability insurance

Life insurance

Mileage allowance

Paid Training

Daily Pay

Job summary

McAlister's is seeking a General Manager in Texas to oversee all restaurant operations, maintain safety and quality, manage daily scheduling, and lead a team to deliver outstanding guest experiences.

The ideal candidate has at least 2 years in casual dining management, a high school diploma or GED (associate or bachelor preferred), ServSafe or ability to obtain, and a passion for hospitality. We offer training, benefits, and growth opportunities.

Qualifications

• 2+ years in casual restaurant management or similar role.
• ServSafe preferred or ability to obtain license.
• Availability to work evenings, weekends, and holidays.
• Maintain a neat, professional appearance and positive attitude.
• Excellent written and verbal communication with guests and team members.

Responsibilities

• Oversee all restaurant operations and ensure safety, quality, and compliance with standards.
• Lead scheduling, staffing, and personnel development to maximize performance.
• Control costs, manage inventory, and drive business improvements.
• Deliver exceptional guest experiences and foster a welcoming environment.
• Coach and develop team members to build lifelong relationships with guests.

Skills

Hospitality leadership

Customer service

Communication skills

Multitasking

Professional appearance

Education

High School Diploma or GED

Associate or Bachelor's degree preferred

Job description

McAlister's is seeking a General Manager in Texas to oversee all restaurant operations, maintain safety and quality, manage daily scheduling, and lead a team to deliver outstanding guest experiences.

The ideal candidate has at least 2 years in casual dining management, a high school diploma or GED (associate or bachelor preferred), ServSafe or ability to obtain, and a passion for hospitality. We offer training, benefits, and growth opportunities.