Restaurant GM — Lead Team, Elevate Service, Grow Profits

Huddle House

Bardstown (KY)

On-site

USD 402,000 - 442,000

Full time

14 days+
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Job summary

Huddle House in Bardstown, KY is seeking a General Manager to run a profitable restaurant and ensure high standards of service and guest satisfaction. You will coach and mentor your team while overseeing daily operations and budgeting.

The role requires restaurant experience, ServSafe certification, and a passion for guest-focused service. Franchise ownership handles employment decisions and directs franchise location practices.

Qualifications

  • High School Diploma or GED completed.
  • Ability to communicate effectively with hourly associates.
  • Ability to cover all shifts during normal operation.
  • Previous restaurant experience required.
  • Current ServSafe Certification.

Responsibilities

  • Meet or exceed budgets while focusing cost of goods sold and EBITDA.
  • Manage daily unit paperwork, sales reports, and payroll data to ensure profitability.
  • Maintain the highest standards of cleanliness and sanitation in the unit.
  • Order all food and supplies needed to operate the unit daily.
  • Hire and discipline staff members.
  • Develop staff to assume duties when you are out of the unit.
  • Hold monthly staff meetings to discuss relevant information.
  • Establish a visible community presence to drive business and sales.
  • Enforce brand standards, policies and procedures.
  • Train staff on POS, back-of-house, and front-of-house operations.

Skills

Communication
Shift coverage
Restaurant experience
ServSafe Certification

Education

High School Diploma or GED

Job description

Huddle House in Bardstown, KY is seeking a General Manager to run a profitable restaurant and ensure high standards of service and guest satisfaction. You will coach and mentor your team while overseeing daily operations and budgeting.

The role requires restaurant experience, ServSafe certification, and a passion for guest-focused service. Franchise ownership handles employment decisions and directs franchise location practices.

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