Restaurant GM: Lead Operations & Elevate Guest Experience

THE WENSPOK COMPANIES; Grants Pass (OR); On-site; USD 60,000 - 90,000; Full time

Benefits offered by this job

Medical, dental, vision insurance

401K

Paid vacation

Bonuses paid monthly

Comprehensive training program

Job summary

A leading restaurant chain in Grants Pass is searching for a General Manager to oversee all operations. The ideal candidate will have a strong customer focus and a proven track record in high-volume restaurant management. Responsibilities include training staff, maximizing sales, ensuring food safety, and protecting the brand. Competitive benefits and a supportive work environment are offered, with opportunities for career growth and a focus on work/life balance.

Qualifications

• Minimum 3-4 operations experience required, preferably in high volume quick service restaurants.
• Valid driver's license in good standing needed.
• Ability to work 50-55 hours per week, including weekends and holidays.

Responsibilities

• Manage the entire restaurant's operations.
• Train, develop, and mentor staff.
• Ensure compliance with food safety procedures.
• Maximize sales and profit goals.
• Protect brand and assets.
• Provide excellent customer service.

Skills

Leadership

Customer focus

Problem solving

Decision making

Flexibility

Education

High School Diploma or equivalent

Job description

A leading restaurant chain in Grants Pass is searching for a General Manager to oversee all operations. The ideal candidate will have a strong customer focus and a proven track record in high-volume restaurant management. Responsibilities include training staff, maximizing sales, ensuring food safety, and protecting the brand. Competitive benefits and a supportive work environment are offered, with opportunities for career growth and a focus on work/life balance.