Restaurant GM: Lead High-Volume Team to Growth

McDonald's; Clover (SC); On-site; USD 70,000 - 90,000; Full time

Benefits offered by this job

Competitive wages

Monthly bonuses

Employee discounts and free meals

Paid Time Off

Tuition reimbursement

Medical, dental, and vision benefits

Job summary

McDonald’s is seeking a General Manager to run a profitable restaurant and uphold McDonald’s customer standards of Quality, Service, and Cleanliness. You’ll lead department managers, set and achieve goals, and develop a strong team to drive success.

The role emphasizes coaching, hiring, and building future leaders in a fast-paced, customer-focused environment. 18+ years old and experience in fast food or related sectors preferred.

Qualifications

• Ideal candidates have General Manager experience in a restaurant setting.
• Experience in high-volume locations is strongly desired.
• Background in quick service restaurants is preferred, or experience in hospitality or retail.

Responsibilities

• Lead a team of department managers to meet restaurant goals.
• Set goals, monitor progress and provide coaching to improve departments.
• Hire and develop department and shift managers to ensure strong leadership.

Skills

General Manager experience

High volume operations

Quick service restaurants

Hospitality or retail experience

Job description

McDonald’s is seeking a General Manager to run a profitable restaurant and uphold McDonald’s customer standards of Quality, Service, and Cleanliness. You’ll lead department managers, set and achieve goals, and develop a strong team to drive success.

The role emphasizes coaching, hiring, and building future leaders in a fast-paced, customer-focused environment. 18+ years old and experience in fast food or related sectors preferred.