Restaurant GM | Lead High-Volume Team & Growth

McDonald's; Mabank (TX); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

15-25 days paid vacation

Medical, dental and vision coverage

Paid Leaves of Absence

Education assistance through Archways to Opportunity

Job summary

An independent restaurant franchise seeks a General Manager to oversee operations and lead a team in producing excellent customer service. The ideal candidate will have prior management experience in a high volume setting, preferably in quick service restaurants. This full-time role offers opportunities for advancement and a comprehensive benefits package including vacation days, medical coverage, and educational assistance.

Qualifications

• Experience running high volume locations required.
• Must be at least 18 years old to manage in corporate restaurants.

Responsibilities

• Ensure the restaurant meets customer standards of Quality, Service, and Cleanliness.
• Lead a team of Department Managers to achieve restaurant goals.
• Hire and develop Department and Shift Managers.

Skills

Previous General Manager experience

Background in quick service restaurants

Leadership skills

Job description

An independent restaurant franchise seeks a General Manager to oversee operations and lead a team in producing excellent customer service. The ideal candidate will have prior management experience in a high volume setting, preferably in quick service restaurants. This full-time role offers opportunities for advancement and a comprehensive benefits package including vacation days, medical coverage, and educational assistance.