General Manager — Lead a High-Volume Restaurant Team

McDonald's; Bay Minette (AL); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

2 weeks paid vacation

Medical, dental and vision coverage

Tuition assistance programs

Short- and Long-Term Disability insurance

Employee Resource Connection

Job summary

An independent franchise restaurant is seeking a General Manager to oversee operations, set goals, and lead a team to ensure high standards in quality, service, and cleanliness. The ideal candidate will have previous experience in fast-paced environments and a commitment to employee development. This full-time role comes with competitive pay and benefits, including paid vacation and education assistance.

Qualifications

• Prior General Manager experience in high volume locations required.
• Strong background in hospitality or retail is desired.
• Must be 18 years or older.

Responsibilities

• Run a profitable restaurant and meet customer standards.
• Set and achieve restaurant goals with a management team.
• Hire and develop managers for future growth.

Skills

Leadership

Team Management

Customer Service

Profit Management

Education

Experience in quick service restaurants

High School degree or equivalent

Job description

An independent franchise restaurant is seeking a General Manager to oversee operations, set goals, and lead a team to ensure high standards in quality, service, and cleanliness. The ideal candidate will have previous experience in fast-paced environments and a commitment to employee development. This full-time role comes with competitive pay and benefits, including paid vacation and education assistance.