Restaurant GM: Growth, Ops & Profitability

Burger King - 28985 - Goshen; Visalia (CA); On-site; USD 40,000 - 55,000; Full time

Benefits offered by this job

Incentive bonus plan based on performance

Additional benefits upon hire

Job summary

Burger King - 28985 - Goshen in Visalia, California is seeking a Restaurant Manager to oversee daily operations while ensuring the highest standards of customer service and cost control. This role includes training employees, managing cash and inventory, and ensuring compliance with health regulations. Candidates must possess a high school diploma or GED, be at least 18 years old, and hold a Serv Safe certification. Previous restaurant experience is desirable. The position demands strong leadership and communication skills.

Qualifications

• Strong desire to positively impact people's lives in a QSR environment.
• Ability to demonstrate excellent written and oral communication skills.
• Understanding of cash and labor analysis for restaurant profitability.

Responsibilities

• Ensure quality service and trains employees effectively.
• Monitor utilities and supplies to minimize costs.
• Manage cash control and compliance with financial procedures.
• Achieve high ratings in health and safety inspections.

Skills

Customer service

Leadership

Cash control

P&L analysis

Communication

Education

High School or GED

Some college preferred

Serv Safe certification

Job description

Burger King - 28985 - Goshen in Visalia, California is seeking a Restaurant Manager to oversee daily operations while ensuring the highest standards of customer service and cost control. This role includes training employees, managing cash and inventory, and ensuring compliance with health regulations. Candidates must possess a high school diploma or GED, be at least 18 years old, and hold a Serv Safe certification. Previous restaurant experience is desirable. The position demands strong leadership and communication skills.