Restaurant General Manager | Top Pay, Mexico Trip & Perks

Border Foods LLC; Brandon (FL); On-site; USD 50,000 - 100,000; Full time

Benefits offered by this job

Top pay up to $100,000 + bonus

Trip to Mexico for top performers

Bonus program up to $40,000

Education programs incl. GED / Tuition

Scholarship opportunities

Medical/Dental/Vision benefits (all-pt

Free food

Vacation Time Off, Sick, and Holidays

Vacation Donation Program

Career growth & supportive culture

Job summary

Border Foods LLC seeks a General Manager to oversee the restaurant operation, develop a high-performing team, and uphold core values in a fast-paced environment. You will lead staff, ensure top-notch service and quality food, and drive profitability through effective P&L management.

The role requires leadership, scheduling, training, and a focus on guest satisfaction. Excellent benefits, bonuses, and growth opportunities are included in a vibrant culture.

Qualifications

• Minimum of three years restaurant or retail experience.
• Experience with sales building, P&L statements, recruiting, and training.
• ServeSafe Certified.
• Must be at least 18 years old and have a valid driver’s license.

Responsibilities

• Oversee the operation of the entire restaurant and build a strong team.
• Drive fast, friendly service and ensure quality food.
• Lead scheduling, staffing, and training to meet business needs.
• Uphold Border Foods core values and manage guest experience.

Skills

Restaurant/retail experience

Sales & P&L experience

Recruiting & training

Team leadership

Scheduling and staffing

Customer service excellence

Education

High school diploma or equivalent

ServeSafe Certified

Valid driver's license

Job description

Border Foods LLC seeks a General Manager to oversee the restaurant operation, develop a high-performing team, and uphold core values in a fast-paced environment. You will lead staff, ensure top-notch service and quality food, and drive profitability through effective P&L management.

The role requires leadership, scheduling, training, and a focus on guest satisfaction. Excellent benefits, bonuses, and growth opportunities are included in a vibrant culture.