Restaurant General Manager - Profit & People Leader

Burger King - 1883 - Mooney Blvd.; Visalia (CA); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Incentive bonus plan based on performance

Open availability required

Job summary

Burger King - 1883 - Mooney Blvd. in Visalia seeks a Restaurant Manager to oversee operations, staff training, and customer service. Responsibilities include managing inventory, controlling costs, and maintaining safety standards. Candidates must have a high school diploma and restaurant experience. The role requires excellent communication, leadership skills, and a passion for the QSR industry. Open availability is a must, and Serv Safe certification is preferred.

Qualifications

• Must be at least 18 years of age.
• Previous restaurant experience desirable.
• Ability to influence others and listen to understand.

Responsibilities

• Ensure quality service at the front counter.
• Conduct meetings for planning and reviewing operations.
• Analyze profit and loss statements and take corrective actions.

Skills

Customer service

Team management

Communication skills

Problem-solving

Education

High School diploma or GED

Serv Safe certification

Tools

Order processing systems

Basic computer skills

Job description

Burger King - 1883 - Mooney Blvd. in Visalia seeks a Restaurant Manager to oversee operations, staff training, and customer service. Responsibilities include managing inventory, controlling costs, and maintaining safety standards. Candidates must have a high school diploma and restaurant experience. The role requires excellent communication, leadership skills, and a passion for the QSR industry. Open availability is a must, and Serv Safe certification is preferred.