Restaurant General Manager - Profit & People Leader

Burger King - 4886 - Pershing; Stockton (CA); On-site; USD 50,000 - 70,000; Full time

Job summary

Burger King - 4886 - Pershing is seeking a Restaurant Manager in Stockton, California. The role involves overseeing daily operations, ensuring adherence to quality service practices, training staff, managing inventory, and achieving sales targets. Candidates must have a high school diploma or GED, preferably some college experience, and be Serv Safe certified. Strong communication and leadership skills are essential, along with flexibility in scheduling. The position offers a competitive compensation package and a dynamic work environment.

Qualifications

• Must be at least 18 years of age and Serv Safe certified.
• Ability to perform essential duties satisfactorily and demonstrate excellence in customer service.

Responsibilities

• Manage front counter to ensure quality service.
• Conduct meetings for planning and training team members.
• Analyze profit and loss statements and control inventory.

Skills

Customer service

Communication skills

Leadership

Mathematical skills

Computer skills

Education

High School or GED

Some college preferred

Tools

Order processing systems

Cash registers

Job description

Burger King - 4886 - Pershing is seeking a Restaurant Manager in Stockton, California. The role involves overseeing daily operations, ensuring adherence to quality service practices, training staff, managing inventory, and achieving sales targets. Candidates must have a high school diploma or GED, preferably some college experience, and be Serv Safe certified. Strong communication and leadership skills are essential, along with flexibility in scheduling. The position offers a competitive compensation package and a dynamic work environment.