Restaurant General Manager - Ownership Mindset & Benefits

Hospitality Restaurant Group; Tennessee; On-site; USD 60,000 - 90,000; Full time

Benefits offered by this job

401(k) with company matching

Paid time off

Bonus eligible position

Dental insurance

Health insurance

Vision insurance

Job summary

Hospitality Restaurant Group in Tennessee is seeking a Restaurant General Manager for a Taco Bell restaurant. You will take hands-on responsibility for daily operations, work with assistant and shift managers, and lead staff in hiring, training and performance reviews.

You will optimize financials, ensure product quality and customer service, manage payroll, and address HR issues with an ownership mindset. A strong background in P&L, team leadership and customer service is essential.

Qualifications

• Self-motivated, ambitious and outgoing.
• Excellent team-based leadership skills.
• Excellent customer service, verbal and written communication skills.
• Proven track record of P&L accountability.
• Ability to lead by example and to convey a sense of urgency to staff.
• Basic computer proficiency, particularly email and laptop.
• Background checks are run on all management employees.
• Must have a reliable transportation.

Responsibilities

• Ensuring all staff members complete all assigned duties and serve safe, quality food in a friendly manner
• Ensuring that the restaurant is a safe place for Team Members to work and customers to visit
• Addressing and resolving customer complaints quickly and professionally
• Following all cash, security, inventory and labor policies and procedures and ensuring that staff members do the same
• Handling difficult HR issues as they arise, including disciplinary write-ups and terminations
• Taking an entrepreneurial “ownership” approach to the management of your restaurant
• Ensuring that payroll is running smoothly and that all hours are correctly recorded and communicating with the payroll department at our home office

Skills

Leadership

P&L accountability

Customer service

Communication

Team-based leadership

Self-motivated

Tools

Email

Job description

Hospitality Restaurant Group in Tennessee is seeking a Restaurant General Manager for a Taco Bell restaurant. You will take hands-on responsibility for daily operations, work with assistant and shift managers, and lead staff in hiring, training and performance reviews.

You will optimize financials, ensure product quality and customer service, manage payroll, and address HR issues with an ownership mindset. A strong background in P&L, team leadership and customer service is essential.