Restaurant General Manager: Lead, Train & Grow Team

Taco Bell; Taunton (MA); On-site; USD 55,000 - 80,000; Full time

Benefits offered by this job

Competitive pay

Bonus potential

2 weeks vacation and PTO

Medical benefits from day 1

401k retirement plan

Free meals

Job summary

Taco Bell is seeking a Restaurant General Manager in Massachusetts to lead a dynamic team, recruit and train crew, and uphold exceptional customer experiences. You will develop training plans, mentor managers, and foster a culture of equity and belonging while driving daily operations and profitability.

With a 50-hour workweek and base pay in the $55k-$80k range plus incentives, you will guide scheduling, oversee P&L, monitor inventory, and ensure health and safety standards.

Qualifications

• 5 years of restaurant/retail management experience.
• Assist with P&L management by following cash control/security procedures, maintaining inventory, managing labor, and reviewing financial reports.
• Ensure all employees receive proper training and resources.
• Champion Taco Bell's culture and values, promoting equity, inclusion, and belonging in the restaurant.
• Lead efforts in individual and team recognition, collaboration, and motivation.

Responsibilities

• Recruit, onboard, and conduct orientations for Team Members and Shift Leads.
• Develop a comprehensive training plan, mentoring Assistant Managers, Shift Leaders, and Team Member Trainers.
• Recognize and reward outstanding Team Member performance regularly, while fostering equity and belonging.
• Address and resolve conflicts promptly, maintaining a positive work environment.
• Engage with customers and swiftly resolve issues to ensure a positive experience.
• Schedule staff to optimize service, coach on CHAMPS standards, and lead product rollout meetings.
• Analyze financial performance, manage the budget, and develop profitability strategies.
• Stay informed about competitors and aim to exceed their standards, including digital presence and loyalty programs.

Skills

Restaurant/retail management

Leadership

Communication skills

Job description

Taco Bell is seeking a Restaurant General Manager in Massachusetts to lead a dynamic team, recruit and train crew, and uphold exceptional customer experiences. You will develop training plans, mentor managers, and foster a culture of equity and belonging while driving daily operations and profitability.

With a 50-hour workweek and base pay in the $55k-$80k range plus incentives, you will guide scheduling, oversee P&L, monitor inventory, and ensure health and safety standards.