Restaurant General Manager: Lead Teams & Guest Experience

Thompson Hospitality Corporation; McLean (VA); On-site; USD 120,000 - 180,000; Full time

Benefits offered by this job

Health/Dental/Vision

Paid Time Off

401(k), matched up to 4%

Short and Long Term Disability

Tuition Reimbursement

Employee Referral Program

Pet Insurance

Discounts: Hotels, Travel, Tickets, &

Discounts: Restaurants

Meal plan for employees

Job summary

Milk & Honey by Thompson Restaurants in McLean, Virginia, is seeking a confident General Manager to lead daily operations, drive sales and profitability, and develop a high-performing team in a vibrant dining environment.

You'll be visible on the floor, coach staff, ensure exceptional service, and uphold health and safety standards while delivering an outstanding guest experience every shift. A passion for hospitality and guest satisfaction is essential.

Qualifications

• Leadership experience and staff development.
• Strong guest service orientation and communication.
• Financial acumen and operations knowledge.

Responsibilities

• Manage daily restaurant operations including front-of-house and kitchen.
• Lead and develop staff to ensure cohesive teamwork.
• Deliver exceptional service and guest satisfaction.
• Manage budgets, costs, and profitability.
• Maintain health, safety, and quality standards.
• 50–55 hours per week, including evenings and weekends.

Skills

Leadership

Staff development

Guest service excellence

Financial acumen

Operations management

Communication

Job description

Milk & Honey by Thompson Restaurants in McLean, Virginia, is seeking a confident General Manager to lead daily operations, drive sales and profitability, and develop a high-performing team in a vibrant dining environment.

You'll be visible on the floor, coach staff, ensure exceptional service, and uphold health and safety standards while delivering an outstanding guest experience every shift. A passion for hospitality and guest satisfaction is essential.