Restaurant General Manager — Lead Teams, Grow Sales & Culture

Jersey Mike's Shoreline

Shoreline (WA)

On-site

USD 70,000 - 90,000

Full time

9 days ago

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Benefits offered by this job

Competitive salary
Performance-based bonus opportunities
Medical, dental, and vision insurance
Leadership development and ongoing培训
Advancement opportunities intoRegional
Team member meal discounts
Supportive, team-focused culture

Job summary

Jersey Mike's Shoreline is seeking a General Manager to lead all aspects of the restaurant, including daily operations, team development, and ensuring an outstanding guest experience. You will drive sales, control labor and food costs, and uphold brand standards with a focus on teamwork and accountability.

Responsibilities include hiring and coaching a high-performing staff, maintaining quality and safety, and building community relationships while achieving performance goals.

Qualifications

  • Previous restaurant management experience required.
  • Flexible availability including mornings, evenings, weekends and holidays.
  • Food safety certification may be required and will be provided or supported.

Responsibilities

  • Lead the overall operation and performance of the restaurant.
  • Hire, train, coach, and develop a high-performing team.
  • Create a positive workplace culture built on teamwork, accountability, and respect.
  • Deliver an exceptional guest experience and ensure every customer receives a 'Sub Above' experience.
  • Drive sales growth while managing labor, food costs, and profitability.
  • Ensure consistent execution of Jersey Mike's standards for food quality, cleanliness, and customer service.
  • Manage inventory, ordering, and cost controls to support restaurant performance.
  • Maintain compliance with food safety, sanitation, and company operating standards.
  • Develop future leaders by coaching Crew Members, Shift Leaders, and Assistant Managers.
  • Build strong relationships within the local community and represent the brand.

Skills

Team leadership
Restaurant operations
Hiring & development
Guest experience
Financial acumen
Communication & problem-solving

Job description

Jersey Mike's Shoreline is seeking a General Manager to lead all aspects of the restaurant, including daily operations, team development, and ensuring an outstanding guest experience. You will drive sales, control labor and food costs, and uphold brand standards with a focus on teamwork and accountability.

Responsibilities include hiring and coaching a high-performing staff, maintaining quality and safety, and building community relationships while achieving performance goals.

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