Restaurant General Manager: Lead Teams, Grow Sales

Arby's, Inc.; West Haven (UT); On-site; USD 60,000 - 90,000; Full time

Benefits offered by this job

Competitive salary

Quarterly bonuses

Free meals

Advancement opportunities

Health, Vision, Dental & LifeInsurance

IRA match

Paid vacation

Job summary

Arby’s, Inc. in Utah is seeking a General Manager to lead the restaurant management team and drive performance, engagement, and training initiatives. You will hire, train, and retain staff, ensure exceptional customer service, and uphold Arby’s Core Values.

You will be responsible for all aspects of the operation, including scheduling, interviewing, and maintaining cost controls to meet bottom-line goals. A Serve Safe certification is preferred, and flexibility for growth within the brand is

Qualifications

• Experience leading a restaurant management team.
• Effective communication and multitasking abilities.
• Experience with inventory, cost controls, and cash handling.
• Serve Safe Certification preferred or willing to obtain.

Responsibilities

• Lead all aspects of restaurant operations.
• Hire, schedule, and train staff.
• Manage cash and food controls.

Skills

Restaurant management

Communication skills

Cost controls

Education

Serve Safe Certification

Job description

Arby’s, Inc. in Utah is seeking a General Manager to lead the restaurant management team and drive performance, engagement, and training initiatives. You will hire, train, and retain staff, ensure exceptional customer service, and uphold Arby’s Core Values.

You will be responsible for all aspects of the operation, including scheduling, interviewing, and maintaining cost controls to meet bottom-line goals. A Serve Safe certification is preferred, and flexibility for growth within the brand is