Restaurant General Manager — Lead Teams, Drive Profit

Popeyes Manahawkin; New Jersey; On-site; USD 68,000 - 83,000; Full time

Benefits offered by this job

Health benefits

Paid time off

Career advancement opportunities

Job summary

Popeyes Louisiana Kitchen in Manahawkin, NJ is seeking a dedicated General Manager to lead daily operations, staff management, and customer satisfaction while upholding Popeyes' standards.

You will oversee budgeting, drive-thru and kitchen performance, schedule staff, and ensure health and safety compliance. Requires 3+ years in a similar role, strong leadership, and ability to lift up to 50 pounds.

Qualifications

• 3+ years in a management role, preferably in quick-service or fast-casual dining.
• Strong leadership and team management abilities.
• Excellent communication and interpersonal skills.
• Proficiency in financial management and reporting.
• Ability to multitask and work in a fast-paced environment.

Responsibilities

• Lead staff recruitment, training, and development to deliver exceptional service.
• Create staff schedules ensuring coverage during all operating hours.
• Oversee restaurant operations including kitchen, drive-thru, and front-of-house.
• Monitor budgets to maintain 50% food and labor costs and drive profitability.
• Promote a welcoming guest experience and resolve customer concerns promptly.
• Ensure compliance with company policies and health regulations.

Skills

Leadership

Team management

Communication

Financial management

Multitasking

Job description

Popeyes Louisiana Kitchen in Manahawkin, NJ is seeking a dedicated General Manager to lead daily operations, staff management, and customer satisfaction while upholding Popeyes' standards.

You will oversee budgeting, drive-thru and kitchen performance, schedule staff, and ensure health and safety compliance. Requires 3+ years in a similar role, strong leadership, and ability to lift up to 50 pounds.