Restaurant General Manager | Lead Team & Guest Experience

Bojangles'; Pooler (GA); On-site; USD 70,000 - 90,000; Full time

Benefits offered by this job

Competitive pay

Performance-based bonus

Comprehensive training

Store-level autonomy

Advancement opportunities

Job summary

Bojangles General Managers in Pooler, GA are sought to lead one of our busy Bojangles locations. This role focuses on delivering excellent guest experience, managing daily operations, and mentoring a team of shift leaders and crew members.

You will oversee staffing, training, food safety, scheduling, and budget performance while executing local marketing and community engagement initiatives. We value accountability, teamwork, and a hands-on leadership style that motivates the team to achieve

Qualifications

• 3–5 years of restaurant or food service management experience.
• Proven leadership and team development skills.
• Strong organizational and communication abilities.
• Working knowledge of food safety and sanitation protocols.
• Ability to work a flexible schedule including evenings, weekends, and holidays.
• Financial acumen with experience managing budgets and achieving performance targets.

Responsibilities

• Recruit, train, and lead a strong, engaged team of shift leaders and crew members.
• Ensure all local, state, and federal food safety regulations are met or exceeded.
• Monitor and manage daily operations, including labor, inventory, food cost, and sales performance.
• Execute marketing initiatives and community engagement strategies to drive brand awareness and guest loyalty.
• Maintain a safe, clean, and welcoming environment for both team members and guests.
• Handle guest concerns professionally and promptly, reinforcing a positive experience.
• Provide consistent coaching, feedback, and performance evaluations to support team growth.
• Foster a culture of accountability, teamwork, and continuous improvement.

Skills

Leadership

Team development

Organizational skills

Food safety knowledge

Scheduling flexibility

Budget management

Job description

Bojangles General Managers in Pooler, GA are sought to lead one of our busy Bojangles locations. This role focuses on delivering excellent guest experience, managing daily operations, and mentoring a team of shift leaders and crew members.

You will oversee staffing, training, food safety, scheduling, and budget performance while executing local marketing and community engagement initiatives. We value accountability, teamwork, and a hands-on leadership style that motivates the team to achieve