Restaurant General Manager - Lead Team & Guest Experience

Chili's; Birmingham (AL); On-site; USD 52,000 - 70,000; Full time

Job summary

Chili's in Homewood, AL is seeking a Restaurant Manager to lead the Management team, ensure a great Guest experience, and drive financial results. You will schedule, coach, and oversee operations to uphold Chili's standards.

This role requires a dependable team player who thrives in a fast-paced environment, fosters open communication, and embodies Chili's culture of Every Guest Counts and Be Accountable. You will manage budgets, train staff, and engage with the local community to grow the

Qualifications

• Dependable team player
• Prefers to work in a fast-paced environment
• Great multitasking skills

Responsibilities

• Lead and direct the work of the Management team including scheduling, assigning responsibilities and setting expectations
• Manage performance of the Management team, including performance evaluations, coaching and accountability
• Plan and implement weekly, monthly and yearly financial budgets
• Oversee all operations to ensure a great Guest experience
• Role model and hold Team Members accountable to operational and quality standards
• Foster open communication between Team Members and Management team
• Influence Team Member behaviors by championing change and restaurant initiatives
• Drive business results by utilizing Chili's systems to effectively control costs
• Follow operational systems, such as our Manager Timeline and performing quality Line Checks
• Hire, train, retain, and develop Team Members to take on larger roles
• Drive Guest engagement within the four walls of the restaurant while developing relationships within the community
• Understand and practice safe food handling procedures
• Communicate and embody Chili's culture and Cultural Beliefs: Every Guest Counts, Food Perfection, Be Accountable and Play Restaurant

Skills

Team leadership

Budgeting

Operations management

Guest experience

Job description

Chili's in Homewood, AL is seeking a Restaurant Manager to lead the Management team, ensure a great Guest experience, and drive financial results. You will schedule, coach, and oversee operations to uphold Chili's standards.

This role requires a dependable team player who thrives in a fast-paced environment, fosters open communication, and embodies Chili's culture of Every Guest Counts and Be Accountable. You will manage budgets, train staff, and engage with the local community to grow the