Restaurant General Manager: Lead Team, Grow Sales & Service

Ontario Trillium Foundation; Springfield (GA); On-site; USD 50,000 - 85,000; Full time

Job summary

Ontario Trillium Foundation is seeking a General Manager to direct the overall operation of a restaurant, including hiring and supervising staff to deliver exceptional guest service and managing the financial performance of the store.

The role requires driving sales through effective execution of the business plan, creating a positive work environment, and upholding state and federal labor and health laws in alignment with company policies and standards.

Qualifications

• Experience managing restaurant operations and leading teams.
• Strong communication and training skills.
• Ability to drive sales and profitability through execution of business plans.
• Professional conduct with customers, staff, and management.
• Uphold labor and health laws and company policies.

Responsibilities

• Direct overall operation of the restaurant.
• Hire and supervise a team delivering guest service.
• Manage financial performance and store profitability.
• Foster teamwork through training and clear communication.
• Model integrity and accountability in all actions.

Job description

Ontario Trillium Foundation is seeking a General Manager to direct the overall operation of a restaurant, including hiring and supervising staff to deliver exceptional guest service and managing the financial performance of the store.

The role requires driving sales through effective execution of the business plan, creating a positive work environment, and upholding state and federal labor and health laws in alignment with company policies and standards.