Restaurant General Manager — Lead Team, Grow Sales, Delight Guests

ZAX Zax LLC; Walterboro (SC); On-site; USD 60,000 - 95,000; Full time

Benefits offered by this job

Competitive pay

Quarterly bonus up to 24%

Free meals

Paid time off

Paid holidays

401(k) with employer match

Insurance

Disability

Employee referral program

Opportunities to advance

Job summary

Zax LLC is seeking a General Manager to lead daily restaurant operations, driving guest satisfaction, staffing, and cost control. The role emphasizes culture, quality, and strong results for the team and brand.

The ideal candidate has 3–5 years of restaurant management experience, flexible hours, and participation in development programs with advancement opportunities. Zax LLC offers competitive pay and benefits.

Qualifications

• Must be 21 years of age or older.
• Valid driver’s license, vehicle insurance, and reliable transportation.
• Open availability to work a minimum of 5 days and 48 hours per week.
• 3–5 years of restaurant management experience preferred.

Responsibilities

• Lead and develop restaurant team, manage staffing and training.
• Manage daily operations including staffing, scheduling, and labor costs.
• Drive sales growth and ensure profitability through cost controls.
• Maintain food safety, quality, and cleanliness standards.
• Complete performance reviews and ensure compliance with policies.

Skills

Leadership

Team management

Communication

Education

High school diploma or equivalent

Some college preferred

Job description

Zax LLC is seeking a General Manager to lead daily restaurant operations, driving guest satisfaction, staffing, and cost control. The role emphasizes culture, quality, and strong results for the team and brand.

The ideal candidate has 3–5 years of restaurant management experience, flexible hours, and participation in development programs with advancement opportunities. Zax LLC offers competitive pay and benefits.