Restaurant General Manager - Lead Profit & People

Dairy Queen

Lincoln (NE)

On-site

USD 70,000 - 90,000

Full time

12 days ago
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Benefits offered by this job

Health coverage
Flexible spending accounts
Tuition reimbursement
Daily pay
Employee referral program
Bereavement leave

Job summary

Dairy Queen in Lincoln, NE is seeking a General Manager to lead the store's daily operations, drive sales, and ensure profitability while upholding brand standards of quality, service, and cleanliness. You will recruit, train, and coach a high‑performing team, manage P&L and scheduling, and ensure compliance with policies, laws, and safety requirements.

This is a salaried role with a demanding but rewarding schedule, typically involving a 50-hour week based on business needs.

Qualifications

  • 3+ years experience as a restaurant general manager or in food service leadership.
  • Experience managing P&L, inventory, labor and scheduling.
  • High school diploma or GED equivalent.
  • Must be 18 years or older and possess a valid driver’s license.
  • Must pass background and motor vehicle record checks.
  • Possession of Food Handler’s Permit and/or ServSafe Certification where required.
  • Flexible availability including evenings, weekends, and holidays.
  • Ability to communicate effectively in English.

Responsibilities

  • Provide leadership and direction to ensure store operates in line with policies and laws.
  • Maximize sales and profitability through systems and processes for quality, service, and cleanliness.
  • Recruit, hire, train, coach, develop, and retain a best-in-class team.
  • Ensure brand experience is delivered to customers.

Skills

Leadership
Team management
Communication

Education

High school diploma or GED

Job description

Dairy Queen in Lincoln, NE is seeking a General Manager to lead the store's daily operations, drive sales, and ensure profitability while upholding brand standards of quality, service, and cleanliness. You will recruit, train, and coach a high‑performing team, manage P&L and scheduling, and ensure compliance with policies, laws, and safety requirements.

This is a salaried role with a demanding but rewarding schedule, typically involving a 50-hour week based on business needs.

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