Restaurant General Manager - Drive Growth & Service

Dairy Queen; Chattanooga (TN); On-site; USD 70,000 - 90,000; Full time

Benefits offered by this job

Health coverage

FSA

Discounts

Identity theft protection

Daily pay

Tuition reimbursement

Anniversary recognition

Employee referral program

Bereavement leave

Job summary

Dairy Queen is seeking a General Manager to lead the store, drive growth and profitability while upholding brand standards and laws.

This salaried position requires building a high-performing team, overseeing operations, and delivering the Dairy Queen experience to fans. Expect ~50 hours/week, with flexibility based on business needs.

Ideal candidate has 3+ years in restaurant GM roles, P&L experience, and strong leadership.

Qualifications

• 3+ years experience as restaurant general manager or similar role in food service leadership.
• Experience managing P&L, inventory, labor and scheduling.
• High school diploma or GED.
• Must be 18 years of age or older.
• Must possess and maintain a valid driver’s license.
• Must pass background check and motor vehicle record check.
• Possession of Food Handler’s Permit and/or ServSafe Certification (where required).
• Flexible availability based on business demands, including evenings, weekends and holidays.
• Ability to communicate effectively in English.

Skills

Leadership

P&L management

Staff development

Communication in English

Education

High school diploma or GED

Job description

Dairy Queen is seeking a General Manager to lead the store, drive growth and profitability while upholding brand standards and laws.

This salaried position requires building a high-performing team, overseeing operations, and delivering the Dairy Queen experience to fans. Expect ~50 hours/week, with flexibility based on business needs.

Ideal candidate has 3+ years in restaurant GM roles, P&L experience, and strong leadership.