Restaurant General Manager — Lead Ops & Guest Experience

Sonny's BBQ; Marianna (FL); On-site; USD 42,000 - 61,000; Full time

Benefits offered by this job

Monthly bonus

Paid time off

Health insurance

Dental insurance

Vision insurance

401K with 4% matching

Manager meals

Vacation stipend

Job summary

ACGBBQ, LLC., a licensed franchisee of Sonny’s BBQ, is seeking a manager to lead daily operations, ensure guest satisfaction, and uphold company standards. You will hire and train staff, schedule shifts, and drive performance with a focus on safety and exceptional service.

The role requires a 50-hour workweek during peak seasons, and the incumbent will oversee a team to deliver memorable experiences and maintain a professional atmosphere across the restaurant.

Qualifications

• Two years of restaurant management experience.

Responsibilities

• Hire, train and develop, schedule, and evaluate hourly team members; manage store performance.

Skills

Interpersonal skills

Time management

MS Office

English proficiency

Restaurant management

Leadership

Tools

MS Office

Job description

ACGBBQ, LLC., a licensed franchisee of Sonny’s BBQ, is seeking a manager to lead daily operations, ensure guest satisfaction, and uphold company standards. You will hire and train staff, schedule shifts, and drive performance with a focus on safety and exceptional service.

The role requires a 50-hour workweek during peak seasons, and the incumbent will oversee a team to deliver memorable experiences and maintain a professional atmosphere across the restaurant.