Restaurant General Manager - Lead Ops & Grow Talent

firehousefranchiseejobs; Cedar Park (TX); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

401(k) matching

Health insurance

Paid time off

Employee discounts

Job summary

Firehouse Subs in Cedar Park, Texas is seeking a passionate Restaurant Manager to lead daily operations, ensuring exceptional service and food quality. You will recruit and mentor staff while managing costs to enhance profitability in a welcoming environment.

An ideal candidate has at least 2 years of management experience in a restaurant, possesses strong leadership skills, and is available for full-time hours, including weekends. Join us today and make an impact!

Qualifications

• 2+ years of restaurant management experience.
• Availability for full-time work, including weekends and holidays.
• Ability to work on feet up to 13 hours and lift up to 50 lbs.

Responsibilities

• Lead daily operations for guest service, food quality, and cleanliness.
• Recruit, hire, train, and mentor staff.
• Manage food costs, labor, utilities, and profitability.

Skills

Leadership

Problem-solving

Communication

Job description

Firehouse Subs in Cedar Park, Texas is seeking a passionate Restaurant Manager to lead daily operations, ensuring exceptional service and food quality. You will recruit and mentor staff while managing costs to enhance profitability in a welcoming environment.

An ideal candidate has at least 2 years of management experience in a restaurant, possesses strong leadership skills, and is available for full-time hours, including weekends. Join us today and make an impact!