Restaurant General Manager — Lead Operations & Growth

Blake's Lotaburger, Inc.

New Mexico

On-site

USD 60,000 - 70,000

Full time

14 days+

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Benefits offered by this job

Medical benefits
Vision benefits
Dental benefits
Paid time off
401k with company match
Disability insurance
Life insurance
Meal discounts

Job summary

Blake’s Lotaburger seeks a General Manager to oversee all restaurant operations, drive profitability, and deliver fast, friendly service in a clean, safe environment. This leadership role reports to the District Manager and builds a skilled team to uphold Blake’s core values.

The GM will manage food and labor costs, schedules, inventory, compliance with health codes, and customer satisfaction while guiding growth in New Mexico’s iconic brand.

Qualifications

  • Must be 21 years old.
  • 2+ years of restaurant management experience.
  • Ability to work 50+ hours per week, including evenings, weekends, and holidays.
  • Ability to work on-call in emergencies.
  • Fluent English; Spanish a plus.

Responsibilities

  • Oversee all restaurant operations to ensure customer satisfaction and profitability.
  • Monitor and control food and labor costs.
  • Create weekly staff schedules and manage staffing levels.
  • Ensure compliance with Blake’s Lotaburger policies and health/safety standards.
  • Lead and develop crew members and managers to uphold company values.

Skills

Leadership
Customer service
Communication
Teamwork
Multitasking
English proficiency
Spanish bilingual a plus

Education

High School Diploma or equivalent
Associate’s degree in related field (preferred)

Tools

POS system
Basic computer skills

Job description

Blake’s Lotaburger seeks a General Manager to oversee all restaurant operations, drive profitability, and deliver fast, friendly service in a clean, safe environment. This leadership role reports to the District Manager and builds a skilled team to uphold Blake’s core values.

The GM will manage food and labor costs, schedules, inventory, compliance with health codes, and customer satisfaction while guiding growth in New Mexico’s iconic brand.

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